Disclaimer: We partnered with Bob’s Red Mill to bring you this post. We only work with companies and brands we truly believe in and use ourselves. Therefore, all opinions and recipes are entirely our own. Thank you for supporting Real Simple Good and our partners.
Thick, Creamy + Dairy-Free Filling
The filling is what makes this dish feel indulgent! We used full fat coconut milk for the dairy-free, creamy goodness and thickened it up with Bob’s Red Mill Tapioca Flour. Make sure you get the Tapioca Flour really worked into the vegetables before adding the chicken broth and coconut milk, and then whisk any clumps out. It works like a charm and turns out really fantastic!
Gluten + Dairy-Free Crust
When you think of a chicken pot pie, I bet you get a cozy feeling because of the crust. It really makes this dish feel like total comfort food. And making a crust without gluten and dairy can be a little tricky. We’ve found that the combination of Bob’s Red Mill Paleo Baking Flour, their Tapioca Flour and some palm shortening makes for a great crust!! It is definitely a little less flaky than a traditional crust and a little bit more crumbly, but the flavor and how it pairs with the filling is pretty amazing, especially if you’ve been craving comfort foods! Side Note: If you are not a huge fan of palm shortening or can’t find a good, sustainable source but you tolerate dairy, you could try doing a mix of grass-fed butter and coconut oil instead – equal proportions of each.
Bob’s Red Mill To The Rescue
When it comes to quality, gluten-free flours, we love Bob’s Red Mill and have been using their products for years now. This recipe calls for both their Tapioca Flour and the Paleo Baking Flour. These two flours are our go-to’s in the kitchen. The Paleo Baking Flour is a mix of gluten-free flours in the perfect ratios and is great for all your baking needs. The Tapioca Flour is great for baking and also for thickening up sauces like we do in this chicken pot pie casserole. We love Bob’s Red Mill because of their commitment to high quality and minimally-processed products from the mill to our table. Bob’s Red Mill is employee-owned, and we think it’s pretty cool that even though they’ve grown to be a larger company, they keep their family feel. Plus, they’re a local company headquartered here in Oregon, and we always love partnering with and supporting local companies!
Some Other Cozy Recipes To Try
Your Turn To Try Our Healthy Chicken Pot Pie
Plan to get real cozy, and make this chicken pot pie casserole! Grab some Bob’s Red Mill Tapioca Flour and their Paleo Baking Flour. You’ll get plenty of use out of it and enjoy all your favorite comfort foods again. Leave a comment below to let us know how it goes. Also, take a picture to share on Instagram. Tag us @realsimplegood, and give us a follow if you don’t already! We’d love to stay connected!
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