These can be ready to eat in about 30 minutes and you can top them with whatever goodies you’d like. We used ground beef seasoned with our taco seasoning, but you could use chicken or turkey for this recipe as well. We piled ours high with onions, tomato, avocado, cilantro and salsa, making them a pretty big mouthful. If you are patient and let them cool off for a minute after pulling them out of the oven, you can cut them into pieces to pick up and eat with your hands. That way you can get a good bite filled with all the taco meat and toppings.
If you try out this recipe, let us know what you think by leaving a comment below and adding a rating. Also, take a picture and tag it on Instagram #realsimplegood so we can check it out! Side note – Have you guys checked out Yummly yet? We just signed up there and created a realsimplegood page. Check it out, it’s a great place to find new recipes to try out and save your favorites (like this one) to your own recipe box. It’s really easy to add our recipes, just click the Yum button on any of the images on our blog to add the recipe to your own personal recipe box on Yummly. Now go make these simple and healthy taco zucchini boats!
